September’s looking a little greener this year with our latest flavor drop. 🍵 💚
Our collab Spill the Tea Matcha with Kristin Cavallari brings Japanese green tea into the Cult with creamy coconut, vanilla, and just enough sweetness to balance out all that earthy matcha goodness.
If you’re already a matcha person, you get it.
If you’re not? This might be your gateway. 🤔
What does matcha actually taste like?
Matcha is known for its earthy, vegetal, slightly bitter flavor. It’s bold, distinctive, and definitely does not beat around the bush.
For our latest collab flavor, Spill the Tea Matcha, we brought together:
- Organic Coconut Cream
- Organic Beet Root Nectar
- Organic Vanilla Bean Powder
- Organic Japanese Green Tea
- Our Custom Culture Blend
Creamy coconut and vanilla meet that unmistakable green tea flavor, with our fermented tang thrown into the mix.
Basically, matcha joined the Cult.
Straight from the jar is always encouraged.
But if you want to make a whole thing out of it and get the full matcha moment 🍵🥥
The Spill the Tea Matcha Morning Bowl
You’ll need:
- 2–4 tablespoons Spill the Tea Matcha Coconut Cult
- ½ banana, sliced
- Fresh strawberries or raspberries
- Your favorite granola
- Chia seeds
- Coconut flakes
- Optional: maple syrup or nut butter
Add your Coconut Cult to a bowl, pile on the fruit and granola, sprinkle with chia and coconut, and finish however your heart desires. 🫶
Not a breakfast person? Make it an afternoon snack, spoon it over pancakes, add it to a smoothie bowl, or eat it directly from the jar.
🕯️ All forms of worship are accepted. 🥄
Consider the Tea Spilled 😉
Earthy Japanese green tea. Creamy coconut. Vanilla. Fermentation. Matcha, but make it Culty.
Ready to spill the tea?
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