A little strawberry, a little cheesecake, and a lot of devotion. This Strawberry Cheesecake Toast comes together in minutes and gives your morning a sweet little glow-up.
Best part: you can make it classic or dairy-free depending on your ritual. 🕯️
What You’ll Need
- 2 slices sourdough, brioche, or your favorite bread
- ¼ cup cream cheese
or your favorite dairy-free cream cheese - 1–2 tablespoons powdered sugar or maple syrup, optional
- ½ teaspoon vanilla extract
- Harvest Strawberry Coconut Cult
- Fresh strawberries, sliced
- Crushed graham crackers or granola
- Optional: drizzle of honey or maple syrup
Keeping it dairy-free? Use plant-based cream cheese and double-check your bread and graham crackers, too.
Make the Cheesecake Spread
Add the cream cheese, vanilla, and a little powdered sugar or maple syrup to a bowl.
Mix until smooth and creamy.
Want it less sweet? Skip the extra sugar entirely and let Harvest Strawberry do the talking.
Build Your Toast
Toast your bread until golden and crisp.
Spread a generous layer of cheesecake mixture over each slice.
Add a spoonful of Harvest Strawberry and gently swirl it into the cream cheese.
Top with sliced strawberries and a sprinkle of crushed graham crackers or granola.
Finish with a little maple syrup or honey if you want to take things fully into dessert-for-breakfast territory.
Make It Your Ritual
This one is very easy to customize.
Add banana.
Drizzle with peanut or almond butter.
Swap the graham crackers for toasted coconut.
Use a thick slice of brioche when you want full cheesecake energy, or keep it simple with your everyday toast.
There are no wrong answers here.
Just try not to eat all the Harvest Strawberry before it makes it onto the bread.
Cheesecake energy. Toast-level effort. 🍓
